March 27, 2009 by iLoveThaiCooking & Pranee's Thai Kitchen
Market in Hoi An, Vietnam
The culinary discoveries in Vietnam were irresistible. Although Thai and Vietnamese ingredients are similar, their aromas and flavors have distinct dimensions. The way they prepare and enjoy their foods is very different as well. Vietnam was a gastronomic wonderland with many great restaurants, cooking schools, market scenes and local food experiences.
@ Pranee's Thai Kitchen
Pranee Halvorsen
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iLoveThaiCooking & Pranee's Thai Kitchen
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That must have been a great trip.
Bethany,
I hope you can join me. I am doing the same trip next year in February. Otherwise, I will bring a ton of delicious story to share in this blog.