Recommended Thai Cook Books
- Pok Pok by Andy Ricker
- Thai Street Food by David Thompson by Ten Speed Press
- Simply Vegetarian Thai Cooking by Nancie McDermott
- Hot Sour Salty Sweet by Jeffrey Alford and Naomi Duguid by Artisan
- Thai Food by David Thompson by Ten Speed Press
- Simple Thai Food by Leela Punyaratabandhu
- Keo’s Thai Cuisine by Keo Sananikone
- Thai Cooking from the Siam Cuisine Restaurant by North Atlantic Books, Berkeley, California.
- Thai Home Cooking By Robert Carmack & Sompon Nabnian
- The Food of Thailand: Authentic Recipes from the Golden Kingdom by Lauren Ganguilet
- Cracking the coconut: Classic Thai Home Cooking by Su-Mei-Yu
- Thailand: The Beautiful Cookbook by Panurat Poladitmontr
- Real Thai:The Best of Thailand Regional Cooking by Nancie McDermott
- Qucik & Easy Thai: 70 Everyday Recipes by Nancie McDermott
- The Breath of a Wok by Grace Young
- Stir-frying to the Sky Edge by Grace Young
- Recommended Wok : Mandarin Wok from Bargreen Ellington
- The Asian Grandmothers Cookbook by Patricia Tanumihardja
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