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Pranee's Thai Kitchen

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Culinary Tours

Travel to Thailand

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with

Pranee Khruasanit Halvorsen

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Thai Cuisine in Bangkok

~~~~~~

Off The Beaten Path

Thailand Culinary Adventure 2017

October 28 – November 10, 2017

14 Days / 13 Nights

Tour Starts in Chiang Mai October 28 (Saturday) / Ends in Bangkok November 10 (Friday)

13 Breakfasts, 9 lunches, 3 Dinners and 4 Cooking Classes

Itinerary and activities subject to adjustments

Codes for meals included in tour price
B=Breakfast L=Lunch D=Dinner DS=Dinner and Show

Flights based on Korean Air (KE)

schedules subject to change

October 27 (Friday): Seattle to Seoul

 Flight KE20 (De[art 2:15P; Arrive 5:55P+1)

October 28 (Saturday): Arrive Chiang Mai / Flight: KE667 (ETA 10:50P)

Transfer to hotel.

October 28-29: at Tamarind Village, Chiang Mai

http://www.tamarindvillage.com

October 29 (Sunday), Chiang Mai (B/L/D)

Breakfast at hotel. Join Full Day  Elephant Nature Park visit.

Welcome Dinner with Northern Thai Cuisine

Enjoy Sunday Market right outside your hotel; the market activities

start around 4:00P and end around midnight.

October 30(Monday), Chiang Rai (B/L)

Full Day Chiang Mai to  Chiang Rai Sightseeing Transfer

Breakfast at hotel. Depart from Chiang Mai for Thaton with a stop at Chiang Dao Cave. After lunch, board  a simple long-tail boat and cruise for 3 hours from Ban Phatai to Chiang Rai, passing bamboo huts and jungle scenery. Stopping at hill tribe villages along the way.

Upon arrival in Chiang Rai, transfer to hotel.

October 30-November 1 (Monday – Tuesday): 2 Nights at The Legend Chiang Rai

https://www.thelegend-chiangrai.com

October 31 (Tuesday), Golden Triangle & Cooking Class (B/L/D)

Breakfast at hotel.

Morning Golden Triangle and Chiang Saen Excursion: Boat trip from Golden Triangle (where the borders of Thailand, Myanmar & Laos meet) to Chiang Saen. Visit Chiang Saen Museum (ancient Buddha images & antiques), Wat Chedi Luang Wat Pasak, and Wat Phra Dhat Jom Kitti by climbing up 383 sets to the hilltop pagoda for panoramic view).

Return to hotel for Chiang Rai Evening Food Tour & Dinner.

November 1 (Wednesday), Chiang Rai to Chiang Mai (B/L/DS)

Breakfast at hotel. Depart Chiang Rai for Chiang Mai.

Half Day Chiang Mai Sightseeing – Doi Suthep, Talat Warorod & Wat Chedi Luang.

Kantoke Dinner Show at Old Chiangmai Cultural Center.

Nov 01-03 (Wednesday – Friday): 2 Nights inclusive of Breakfast daily

at Tamarind Village, Chiang Mai.

http://www.tamarindvillage.com

November 2 (Thursday), Chiang Mai – Cooking Class (B/L)

Breakfast at hotel. Morning Private Cooking Class at Pantawan Cooking School

Afternoon at leisure to enjoy Loi Kratong festival.

November 3 (Friday), Chiang Mai to Lampang to Sukhothai (B/L)

Breakfast at hotel. Travel to Sukhothai with sightseeing stop in Lampang.

Lampang: Visit Wat Phra That Lampnang Luang (Emerald Buddha) and stop at Tung Kwan Market, where handicrafts, fruits, vegetables and famous ceramics are on sale.  Lunch at local restaurant.

Upon arrival in Sukhothai, transfer to hotel.

November 03-06 (Friday – Monday): 3 Nights at Treasure Resort & Spa, Sukhothai

http://www.sukhothaitreasure.com

November 4 (Saturday), Sukhothai (B)

Breakfast at hotel. Complete day at leisure to enjoy Loi Krathong festival.

Optional: Morning Sukhothai Historical Park Walking Tour by Hotel Shuttle

Tickets to Light & Sound show at Wat Mahathat – subject to availability;

no advance purchase.

Optional: Sukhothai Cuisine Dinner with Pranee.

November 5 (Sunday), Sukhothai (B/L)

Breakfast at hotel. Full Day Si Satchanalai Historical Park Tour.

Visti Sri Satchanalai Historical Park, the northern out post of the Kingdom of Sukhothai, built by King Ramkamhaeng.

Lunch at Local restaurant. After lunch visit Wat Phra Sri Ratana Maha Dhat on the site of the Khmer fort”Challenge”.

November 6 (Monday), Sukhothai to Ayuthaya / Ayuthaya Sightseeing (B/L)

Kantary Hotel Ayuthaya

Breakfast at hotel.Transfer to Ayuthaya. Lunch at a local restaurant. In Ayuthaya visit Wat Yai Chai Mongkol and Wat Mahathat

November 06-07 (Monday – Tuesday): 1 Night in Ayuthaya

Kantary Hotel Ayuthaya

November 7 (Tuesday), Morning Ayuthaya Sightseeing / Transfer to Bangkok

Bang-Pa-In Sightseeing

 Transfer to Bangkok / Cooking Class (B/D)

Breakfast at hotel.After breakfast, a boat trip to Bang-P-In,

the former Royal Summer Residence, which represents a fine example of Thai architecture. Drop off at Chatrium Bangkok Riverside Hotel by 12:00 noon. Transfers to & from Blue Elephant Cooking School.

Blue Elephant Cooking Class & Dinner

November 07-10 (Tuesday-Friday): 3 Nights at Chatrium Riverside Bangkok.

Chatrium Riverside Bangkok

November 8 (Wednesday), Bangkok (B/L)

Breakfast at hotel. Damnoen Saduak Floating Market with stops at salt field, fish sauce factory & coconut farm for palm sugar making demo.

Afternoon Bangkok City Tour – Grand Palace, Wat Po & Golden Buddha,

drive through China Town.

November 9 (Thursday), Bangkok – Cooking Class (B/L)

Breakfast at hotel. Morning Cooking Class

Bai Pai Thai Cooking School

Afternoon at leisure for shopping.

November 10 (Friday), Depart Bangkok (B) / Flight: KE660 (ETD 9:50A)

Breakfast at hotel. Transfer to airport.

Tour End

Optional: Extension to Phuket

Please print PDF files

Off The Beaten Path Thailand Culinary Adventure 2017 Itinerary PDF File

Enrollment Form Thailand Culinary Adventure 2017

Release of Liability-Thailand Culinary Adventure 2017

~~~~~~~~~~~~~~

Organization

Tour Company

Ampac Tours

Cheryl Yamashita

16524 7th PL W, Lynnwood, WA 98037-8107

Phone: 425.742.8585
Email: res@ampactours.com

http://www.ampac-tours.com /

Chef Instructor and Tour Leader

Pranee Khruasanit Halvorsen

I Love Thai Cooking
533 Lake Washington Blvd. E Seattle, WA 98112
Phone: 206.778.1149
Email: pranee@ilovethaicooking.com

~~~~~~~~~~~~

Please print PDF files

Release of Liability-Thailand Culinary Trip 2017

~~~~~~~~

Visiting all the best places to visit in Thailand

The Grand Palace, Bangkok Magnifican and Timeless

The Grand Palace, Bangkok
Magnifican and Timeless

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Visiting Coconut Plantation and seeing the process of making palm sugar

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Phad Thai Mobile Kitchen at the floating market

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Cambodia 2010

4 cooking classes in 3 different regions in Thailand Bangkok, Chaiang Mai and Phuket

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Cooking Class in Vietnam

Each person has one own station to learn and cook independently.

learning and preparing our own food at our own station

learning and preparing our own food at our own station

A day-trip to remote village

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Inle Lake, Myanmar 2009

Experience a local life style at the fresh market

Kamala Market

Kamala Market, Phuket

Cooking classes with an ultimate hand-on experience with local known Thai Cooking instructors with a sit down dinner afterward

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Dinner after a Cooking Class, Phuket Boat House

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Krabi Cookery School 2008

Learn about local fresh herb, vegetables and fruit from the local fresh market

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Market Tour & Cooking Class in Phuket

~~~~~~~

Dine at famous restaurant

Dinning at Nahm Restaurant in Bangkok

Dinning at Nahm Restaurant in Bangkok

Please e-mail: pranee@ilovethaicooking.com to be on the list for 2017 Thank you!

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